Among liver-related diseases, fatty liver is one of the most common diseases affecting most people globally. According to statistics, approximately one in every 10 people suffer from a fatty liver problem. Excessive fat formation in liver cells (10% higher than the weight of the liver) causes swelling in the liver due to which fatty liver problems arise.
Symptoms of fatty liver include confusion, fatigue, weakness, weight loss, and stomach problems. If it is not treated on time, it can also cause liver damage and liver cirrhosis.
Eating too much food increases the risk of fatty liver. Alcohol is also a cause of alcoholic fatty liver disease. Diabetes, obesity, malnutrition, certain medications (such as aspirin) and continued weight loss can cause non-alcoholic fatty liver disease.
Ayurvedic treatment of fatty liver and most liver disorders consists of panchakarma therapy such as virechan (laxative action) with Bhumi Amalki and Guduchi. Ayurvedic blends such as Arogyavardhini Juice and Fat Guduchyadi Kashaya have liver-protective properties and also improve the normal functioning of the liver, hence these Ayurvedic blends are given in the treatment of fatty liver. Healthy and nutritious diet and quitting alcohol and smoking can cure and prevent this disease. Medicine for fatty liver in Ayurveda plays a major role in curing it.
According to Ayurvedic text, the problem of Kapha Medo Dushti (worsening of phlegm and fattening) occurs in the early stage of non-alcoholic fatty liver disease. In the case of bile, there are inflammatory problems that can lead to steatohepatitis (liver failure due to the accumulation of fat in the liver). In the pathogens, when Vata is absorbed, it remains in the body in the form of fibrosis and can take the form of cirrhosis. The problem of fatty liver can be controlled properly by reducing agni vaiganya (abnormality in the digestive system), balancing phlegm and fattening, and improving edema (blockage in the circulation nerves).
The exact cause of the non-alcoholic fatty liver disease is not yet known, but due to excessive intake of carbohydrates, fats and proteins present in the food, it can be the disease and its pathogenesis and disease-related causes of obesity. Are similar. The initial symptoms of non-alcoholic fatty liver disease are similar to indigestion. It causes flatulence, heaviness, increased or decreased appetite, diarrhoea, belching, constipation and restlessness. As the disease progresses, symptoms related to acidity include a decrease in taste, a burning sensation in the chest and abdomen, sour belching, flatulence, and thin stools.
Fatty liver enlargement leads to cirrhosis or fibrosis which can take the form of severe liver disorders such as pandu (anaemia), blood pressure (bleeding from the nose and mouth) and kamala (jaundice) disease. According to Ayurveda, poor lifestyle and wrong habits related to food, causing an imbalance between the person and the ecosystem is one of the leading causes of metabolic problems such as non-alcoholic fatty liver disease. Therefore, along with yoga, pranayama, a balanced diet and lifestyle can prevent and prevent fatty liver disease. Ayurvedic herbs for fatty liver helps in curing it with no side effect.
In this process urea and serum creatinine levels decrease and liver function improves. One can completely rely on ayurvedic medicine to reduce fatty liver.
One of the major organs of the body is the liver. Diseases that affect liver functions have a profound effect on whole-body functions and health. Ayurvedic herbs and blends are used in the treatment of fatty liver as they have liver-protective properties which not only prevent and control liver diseases but also improve the normal liver function.
One of the Panchakarma therapies clears the bad Vata dosha from the body which is the major cause of fatty liver. By adopting good dietary habits and exercising daily, fatty liver can be controlled properly and overall health can be improved.
We hope that you would have got complete idea about ayurvedic treatment for fatty liver.